Machine Operator Mechanic

Come join our family…the #1 brand of pickles, peppers, and relishes!

Mt. Olive Pickle Company offers a competitive salary and benefit package and continues to strive to be the Employer of Choice within the community.

For a limited time, offering up to $2,000 in bonuses!!!!

COVID-19 considerations: Please refer to our website at www.mtolivepickles.com for detailed information on Mt. Olive Pickle Company’s Response to COVID-19

We have four opening’s as a Machine Operator Mechanic I (Day Shift) at our newest Goldsboro location . Qualified by successful completion of certified training modules and methods to set up, operate and maintain one qualified piece of equipment.

Qualifications

High school or equivalency needed. Additional trades training a strong plus. Must successfully complete company training modules for all pieces of qualified equipment. High school or equivalency needed. Additional trades training a strong plus. Must successfully complete company training module for one piece of qualified equipment. Ability to speak, read and write English required. Required math skills include addition, subtraction, multiplication and division. Intermediate level computer skills needed. CRC (Bronze level or higher) a plus.

Key Functions

• Sets up, troubleshoots, repairs and/or replaces parts, and operates one qualified piece of equipment in the Finished Goods Department
• . Monitors to assure that all product adheres to food safety and quality critical limits.
• The machine operator/mechanic’s absence will be covered by another employee trained to monitor food safety and quality.
• Visually and physically performs quality checks of labels and coding on his/her assigned line.
• At each station the OM should check his/her own station’s work and the work already done upstream.
• Examples include, but are not limited to, checking to assure caps are on the jar properly, labels are the right ones for that item and are positioned correctly on the jar, tamper-evident bands are on the jars’ necks, coding is correct, jars are clean, shrink wrap is tight.
• Adjusts line speeds to keep the pasteurizer discharge accumulation tables empty.
• Performs daily and weekly operational and pre-operational checklist tasks on all equipment.
• Cleans and maintains assigned work area, including performing equipment PMs, checking oil levels, greasing, 5S, etc.
• When operating label machine, obtains and manually carries boxes of labels (25 lbs. boxes) from a designated point outside the label storage area to the label machine.
• Verifies that all labels are accurate according to the latest revision of that shift’s production schedule.
• Keeps records of downtime and product checks.
• Follows safety rules and company policies.

Other Duties

• Assists in training seasonal machine laborers.
• Assists DIN personnel.
• May occasionally drive forklift.
• Occasionally will be assigned to work on other lines as needed.
• Occasionally operates two machines.
• Participates in training, employee meetings, committees, project teams, etc. as appropriate.
• Receives verbal and written instructions from supervisor on above tasks and performs other work as directed by supervisor.

Mt. Olive Pickle Co., Inc. is an Affirmative Action /Equal Employment Opportunity Employer including Veterans and Disabilities.

Job Type: Full-time

Pay: $16.00 - $19.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible spending account
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Retirement plan
• Tuition reimbursement
• Vision insurance

Schedule:

• Day shift
• Monday to Friday
• Weekend availability

Education:

• High school or equivalent (Preferred)

Experience:

• relevant: 1 year (Required)

Work Location: One location

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