NOW ELIGIBLE FOR A $7,000 SIGN ON BONUS!

*
**The standardized annual salary for this position is *$46,689* dependent upon fund availability and OSHR approval.***

This position is responsible for the supervision of offenders performing large scale food production/food operations in a close custody male correctional facility. The Correctional Food Service Officer III reports to the Correctional Food Service Supervisor and work is evaluated daily for the quality of food service and sanitary conditions. Job duties include, but are not limited to, the following:

*
Working in a dual role of both supervising offenders and providing food production training.

• Supervising offenders in their assigned food preparation and food service work areas.
• Overseeing offender workers engages in a variety of activities in food production including cooking, baking, and serving food to the offender population.
• Training offenders in institutional cooking, baking, and serving, while maintaining sanitation standards in all areas of the kitchen.
• Maintaining proper food storage and sanitation.
• Ensuring that the offenders supervised are preparing food according to all quality and sanitary regulations.
• Understanding that offenders at this custody level have the highest percentage of security threat groups/gangs, and are typically the most dangerous, violent, and least compliant offender that pose the most severe public safety threat.

This is a full-time position (40 hours per week) with State Benefits. The selected candidate may be selected to work any shift and will work weekends and holidays to ensure 24/7 staff coverage.

*
Note to Current State Employees*:
The salary grade for this position is NC07 (Salary Range: $34,084 - $59,646). State employees are encouraged to apply for positions of interest even if the salary grade is the same as, or lower than, their current position. If selected for this position, a new salary will be recalculated taking into consideration the quantity of relevant education and experience, funding availability, and internal equity. Based upon these factors, a pay increase MAY result.
**
About the NC Department of Adult Correction (DAC):
DAC is the largest state agency with more than 26,000 employees. It is responsible for safeguarding and preserving the lives and property of its citizens through prevention, protection, and preparation. We have a mission that matters!
**
About Central Prison:
Central Prison in Raleigh, NC has been in continuous service since 1884. It serves as the admission point into prison for adult male felons sentenced to 20 years or more and is the main medical and mental health center for male offenders. It also houses special populations, including death row and safe-keepers.

While security requires that certain offenders remain in their cells, there are more than 260 offender job assignments that include working in the kitchen, laundry or canteen. Offenders also work as barbers, janitors and clerks.

Offenders can attend substance abuse group therapy meetings, Bible studies or worship services.

Knowledge, Skills and Abilities / Competencies

The Knowledge, Skills and Abilities listed below, along with the Minimum Education and Experience requirements, are REQUIRED to qualify for this position. We will not review resumes in lieu of Experience and Education listed on the application. Click these links for additional information: Introduction to the Job Application* and *Addressing Knowledge, Skills and Abilities. (Note: These links were created for applicants of Dept. of Adult Correction jobs and may not reflect the policies or procedures of other State agencies.)

To qualify for this position, applicants must document on the application that they possess ALL of the following:

*
Documented knowledge of large-scale food production and food service activities.

Minimum Education and Experience Requirements

High School or General Educational Development (GED) diploma and three years of experience in institutional food preparation and food services, in management of a commercial food service operations, or as a Correctional Officer; or an equivalent combination of education and experience.

*
Minimum Education and Experience for a Trainee Appointment: High School or General Educational Development (GED) diploma and one year of experience in institutional food preparation and food services, in management of a commercial food service operations, as a Correctional Officer; or an equivalent combination of education and experience.*

*
Necessary Special Qualifications*: Must be eligible for certification by the North Carolina Criminal Justice Education & Training Standards Commission.

Job Type: Full-time

Pay: $34,084.00 - $59,646.00 per year

Please Note :
www.bankofmontserrat.ms is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, www.bankofmontserrat.ms provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.