Majorel Yuma, AZ

We design, build and deliver end-to-end CX for many of the worlds most respected digital-born and vertical leading brands. Our comprehensive east-to-west global footprint in 31 countries across

Vitality Bowls Santa Clara Santa Clara, CA 95050

Bonus Program Healthy Work Environment Retirement Plan Paid Sick Leave Tips Average of $1.50- $3.00 per hour 50% off meals 15% family discount Career Advancement

Devcare Solutions Nashville, TN 37228

Monitor and respond to inbound emails in the Vendor Intake mailbox. Assist with the maintenance of various databases and software systems.

Shoe Palace Corporation Brea, CA 92821

AT SHOE PALACE WE RUN. WE SELL. WE HAVE FUN! JOIN THE MOVEMENT TODAY! The Role How cool would it be to work at Shoe Palace? Shoe Palace is looking for Retail Sales Associates to help us

VetCor Dover-Foxcroft, ME 04426

Foxcroft Veterinary Service is looking to add a full-time AND a part-time receptionist to our front desk team. Our receptionists are the face of our practice. This role plays in important part in

Gardena Convalescent Center Los Angeles, CA 90037

Gardena Convalescent Center is searching for a full-time Activities Assistant also providing scheduled activities for our residents, mostly in a group setting and also who will be a door screener for

DoorDash, Inc. Memphis, TN

About the Team DashMart is a store made possible by DoorDash. Customers order their convenience items in the DoorDash app, and our Warehouse Associates pick and pack those orders in a real,

The Wildwood Senior Living Joplin, MO 64804

After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. Its home-like environment is not just for the residents but for the team members as well. From day

Country Pride Cleaning Service, Inc. Augusta, ME

1 year cleaning experience (preferred). Duties include: vacuuming, mopping, sweeping, dusting, glass cleaning, maintenance of restrooms and common areas, trash

Kayem Foods Chelsea, MA 02150

Previous food manufacturing experience a plus. One thing will never change, its our Old World food philosophy: to only make food we would share with our own