Elway's Line Cook | Denver International Airport Job at Skyport Hospitality
Our BOH staff is the best of the best and consistently deliver exemplary service with diverse clientele.
Recognizing what our guests want, our Cooks at Elway's deliver it with the utmost pride, energy, and enthusiasm. We are team players and are constantly attempting to find ways to improve our craft!
BENEFITS & PERKS
- Health,Dental and Vision Benefits
- FREE RTD/Light Rail Pass or FREE Parking Pass
- FREE meals
- 401k
- 20% Employee Discount
- Career Training and Advancement Opportunities
- And did we mention…working with great people
RESPONSIBILITIES
- Correctly seasons, cooks, and plates all menu items according to company specifications, recipes, and procedures, ensuring all items are prepared and served to our standards of quality, presentation, and timing
- Considers all guests and the business his or her first priority
- Communicates and coordinates with the other back of house staff to ensure smooth service
- Works well in a team environment where responsibilities are shared
QUALIFICATIONS
- Must understand and practice basic food and alcohol safety
- Must have previous kitchen and/or restaurant experience
- Minimum age: 18 years of age
- Must agree and be able to pass a DIA 10-year background check
WORKING CONDITIONS
May frequently need to work holidays, weekends, and nights. Hours will vary depending on the business and staffing needs. Be able to work on your feet for long periods of time (up to 12 hours). Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing up to 25 lbs., as well as repetitive hand and wrist motion
*We are an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.
Job Types: Full-time, Part-time
Pay: $20.00 - $24.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Fine dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work Location: One location
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