Dishwasher Job at Legacy Living & Rehabilitation Center
The primary responsibility of your job position is to operate a dish machine to wash dishes, glasses, cups, trays, silverware and food service equipment following the current federal, state and local standards, guidelines and regulations that govern long term care and assisted living facilities. You are entrusted to follow established policies and procedures as directed to assure that quality food service is provided at all times.
KEY RESPONSIBILITIES:
Sets up and cleans dish machine area
Checks temperatures and soap dispensing levels
Stores clean equipment and utensils
Assists in maintaining preparation and service areas in a sanitary condition
Empties garbage to dump site
Sweeps and mops floors
Lock and secure food and equipment
Clean all equipment in preparation for the next day
Demonstrate a passion for caring as evidenced by interaction with co-workers, residents, families, and visitors.
Must maintain the care and use of supplies, equipment, and the appearance of work areas
Perform all other duties, as assigned.
TALENT:
Relationship Building
Demonstrate friendliness and enthusiasm
Build relationships with all types of people
High energy and upbeat
Ability to foster teamwork
Client oriented
Executing
Ability to organize and prioritize
Detail oriented and follow through
Self-starter and independent worker
Strategic Thinking
Solve problems effectively
Creative in coming up with options and solutions for efficiency
Influencing
Ability to communicate clearly and effectively
SKILLS AND KNOWLEDGE:
Google and Microsoft operating system platforms
Administrative and clerical procedures; customer service
EDUCATION AND EXPERIENCE:
Must possess, as a minimum, an 8th grade education
On-the-job training provided
JOB TRAINING:
How long it usually takes to completely perform this job when the incumbent has the minimum knowledge, skills, ability, work experience and/or education: up to 3 months
WORK ENVIRONMENT:
Works in well-lighted/ventilated areas. Atmosphere is warm for cooking
Moves intermittently during working hours
Is subject to frequent interruptions
Is involved with residents, personnel, visitors, government agencies/personnel, etc., under all conditions and circumstances
Is subject to hostile and emotionally upset residents, family members, etc
Communicates with the medical staff, nursing staff, and other department supervisors
Works beyond normal duty hours, on weekends, and in other positions temporarily, when necessary
Is subject to call back during emergency conditions (e.g., severe weather, evacuation, post-disaster, etc.)
Attends and participates in continuing educational programs
Is subject to injury from falls, burns from equipment, odors, etc.throughout the workday, as well as reactions from dust, disinfectants, tobacco smoke, and other air contaminants
Is subject to exposure to infectious waste, diseases, conditions, etc., including TB and the AIDS and Hepatitis B viruses
Maintains a liaison with other department directors to adequately plan for food services/activities
May be subject to the handling of and exposure to hazardous chemicals
PHYSICAL AND SENSORY REQUIREMENTS
Must be able to relate to and work with ill, disabled, elderly, emotionally upset, and at times hostile people within the facility
Must meet the general health requirements set forth by the policies of this facility, which include a mental and physical examination
Must possess sight/hearing senses, or use prosthetics that will enable these senses to function adequately so that the requirements of this position can be fully met
Must be able to taste and smell food to determine quality and palatable
Must be able to push, pull, move, and /or lift a minimum of 40 pounds to a minimum height of 5 feet and be able to push, pull, move, and/or carry such weight a minimum distance of 50 feet
May be necessary to assist in the evacuation of residents during emergency situations
OTHER:
Classification: non-exempt
We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled. No Agencies or Affiliations please!
It must be understood that this job description in no way states or implies that these are the only duties you will be required to perform. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position.
I certify that this job description was reviewed with me and that I fully understand and can perform the essential functions of this position.
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