At HSS we are looking for Dishwasher/Stewardess to join our kitchen staff and maintain cleanliness around our restaurant in Lake Buena Vista, FL area.

Interviews may be held at Kissimmee office at:

1371 E Vine St, Kissimmee FL 34744

Dishwasher/Stewardess Job Description:

The Steward/Dishwasher oversee the daily operational tasks for different outlets ensuring that the team is completely the job in a safe and timely manner in the kitchen and provide support to the dishwasher team.

This is a hands-on position in the kitchen. Also, will inspect that cleaning standards are up to hotel expectations. They will also assist the stewards’ washing pots and dishes, remove garbage, Clean the floor as needed. This position will check that all employees are in proper uniform, use the correct and properly labeled chemicals, use the correct washing temperature and that they use personal protective equipment. This position helps with training new hires and onboarding process. They manage productivity and ensure that all tasks are done on time.

Responsibilities

• Collect used kitchenware from dining and kitchen areas
• Load and unload dishwashing machines
• Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
• Store clean dishes, glasses and equipment appropriately
• Set up workstations before meal prep begins
• Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
• Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
• Check washing machines’ operation and promptly report any technical/performance issues
• Remove garbage regularly
• Sanitize the kitchen area, including the floor

Skills

• Work experience as a Dishwasher or on Wait Staff
• Hands-on experience with industrial washing machines
• Ability to follow instructions and help with various tasks, as needed
• Time management skills
• Attention to detail and sanitation rules
• Availability to work in shifts, during weekends and evenings
• High school diploma is a plus

Schedule:

• Must be able to work flexible schedules (weekends and holidays included).
• AM, PM & Open Full time, Part Time ,On-Call ( Seasonal Events) shifts available.

For more information, please contact our office at (321)236.6823

Please don't forget to fill out our direct online application to expedite the process.

Job Types: Full-time, Part-time, Temporary, Seasonal

Pay: $15.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Vision insurance

Physical setting:

• Casual dining restaurant
• Fast casual restaurant
• Fine dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Weekend availability

Work Location: In person

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