Creative Services Manager Job at Tin Building by Jean-Georges
POSITION SUMMARY
The Creative Services Manager will collaborate with Tin’s operational leaders to ensure the integrity of the brands are consistent across all channels both in print and digital mediums. They will also need to design and create assets for the Tin team that are aligned with the branding.
The ideal candidate should have experience working directly with different channels, and industries including but not limited to advertising, retail marketing, promotional collateral, branded materials related destinations, retail, restaurants, and hospitality marketing.
They should be highly collaborative, likes to take initiatives, is creative, has strong attention to details, meets deadlines within a fast-paced, fun and diverse restaurant group portfolio.
KNOWLEDGE, EXPERIENCE AND SKILLS:
Creative Culinary Management is an equal opportunity employer.
Please Note :
www.bankofmontserrat.ms is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, www.bankofmontserrat.ms provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.
The Creative Services Manager will collaborate with Tin’s operational leaders to ensure the integrity of the brands are consistent across all channels both in print and digital mediums. They will also need to design and create assets for the Tin team that are aligned with the branding.
The ideal candidate should have experience working directly with different channels, and industries including but not limited to advertising, retail marketing, promotional collateral, branded materials related destinations, retail, restaurants, and hospitality marketing.
They should be highly collaborative, likes to take initiatives, is creative, has strong attention to details, meets deadlines within a fast-paced, fun and diverse restaurant group portfolio.
KNOWLEDGE, EXPERIENCE AND SKILLS:
- Must have a minimum of 3 years of experience in a leadership role, overseeing creative production (preferably for a multi-unit operation)
- Must have a bachelor’s degree with a major or concentration in graphic design
- Must be proficient in graphic design software
- Must have solid knowledge of design and visual principles
- Demonstrated portfolio showing creative, design and software skills (such as graphic design and photo)
- Photography/video and retouching skills are highly desirable
- Previous hospitality or restaurant experience are highly desirable
- Must be able to communicate design choices clearly
- Strong attention to detail
- Excellent written and verbal communication skills
- Comfortable in a fast-paced environment with multiple tasks and projects at hand.
- Strict adherence to company philosophy/mission statement/goals.
- Design digital media assets, advertisements, flyers, posters, and other collateral as needed by using technology, including computer software programs Adobe's Creative Suite, including Photoshop, Illustrator, InDesign, and more
- Collaborating with the internal stakeholders to ensure the brand is consistent throughout
- Develop active content to live on platforms ranging from social media to print
- Create and design various materials for print and digital collateral
- Ensure projects are completed with high quality and on schedule
- Prioritize and manage multiple projects within design specifications and budget restrictions
- Perform retouching and manipulation of images
- Work with a wide range of media and use graphic design software
- Manage the sourcing and execution of all collateral from print to delivery
- Ability to multitask and manage multiple priorities, anticipate demands, communicate status appropriately
- Manage projects through Monday.com
- Manage Design Associate
- Other tasks, projects, and initiatives as per business needs.
- Availability to work a flexible schedule, including weekends, nights, and holidays, as required
- Ability to perform the essential job functions consistent safely and successfully with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards
- Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards
- Moving about on foot to accomplish tasks, particularly frequent movements from place to place. Bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment
- Climbing steps regularly.
Creative Culinary Management is an equal opportunity employer.
Please Note :
www.bankofmontserrat.ms is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, www.bankofmontserrat.ms provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.