Cook Job at Wheat Montana Farms & Bakery
We are looking for a quick and organized short order cook who can handle all aspects of food preparation in a small eatery. The short order cook's responsibilities include keeping food preparation areas clean, grilling, cooking, and frying foods, taking orders, serving dishes to customers, and stocking kitchen and food supplies.
To be a successful short order cook, you should have good time management skills as well as the ability to work quickly and multitask during busy periods. You should also be prepared to stand for long periods of time.
Short Order Cook Responsibilities:
- Taking customer orders and preparing food to their specifications.
- Grilling, cooking foods.
- Planning and managing work orders to ensure all items of an order are finished and served at the same time.
- Performing simple food preparation tasks, such as slicing up meats and vegetables.
- Completing orders from steam tables, plating the food, and serving to the customers.
- Rotating food and stamping the time and date on the food in the coolers.
- Cleaning food preparation equipment and areas.
Job Types: Full-time, Part-time
Pay: $11.00 - $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Physical setting:
- Fast casual restaurant
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Work Location: One location
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