Cook Job at Trinity Health Senior Communities
Employment Type:
Full timeShift:
Day ShiftDescription:
Cook (Full- time )
The Cook prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by your supervisor to assure quality food service is provided at all times .
Reviews menus prior to preparation of food.
Performs administrative requirements such as completing necessary forms, reports, etc., and submits to the Manager.
Ensures that menus are maintained and filed in accordance with established policies and procedures.
Coordinate services with other departments as necessary.
Assists in serving meals as necessary and on a timely basis. Ensure that all procedures are followed in accordance with established policies.
Assist in standardizing the methods in which work will be accomplished .
Assumes the authority, responsibility and accountability of Cook.
Assists in establishing food service production line, etc., to assure that meals are prepared on time.
Minimum Qualifications:
High School Diploma or equivalent.
Must be able to cook a variety of foods in large quantities .
Must be knowledgeable of dietary procedures.
Must possess leadership ability and willingness to work harmoniously with other personnel.
Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas; must perform regular inspections of dietary service areas for sanitation, order, safety and proper performance of assigned duties.
What Perks and Benefits Can You Look Forward to?
Day-1 Benefits!
Paid holidays and generous Paid Time Off (PTO)
Up to $4,000 in tuition reimbursement annually!
Discounts with major vendors; AT&T, Verizon, Ford Motor Company, General Motors, Quicken Loans, AND MORE!
Great hours, no late nights, every other weekend off
Fast response interview times and job offers!
Our Commitment to Diversity and Inclusion
Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.
Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.
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