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Patient Services Secondary Cook Job at Faculty Student Association

Faculty Student Association Stony Brook, NY 11794

From $24.89 an hour

REQUIRED EDUCATION, EXPERIENCE AND SKILLS:

The New York State Department of Health (DOH) has issued an order that all hospital personnel be fully vaccinated against COVID-19.

Local 1199 Union Shop; Specialty/Secondary Cook at Stony Brook Hospital

New hire hourly rate $24.86

Responsible for preparation of quality food for patients/residents, associates and guests using standardized recipes and production sheets. Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production.

  • Four years progressive culinary experience to include long term and short term healthcare facility.
  • Suffolk County Food Handlers Certificate or MUST obtain before end of probation period.
  • Ability to read, write and speak English (follow written and verbal instructions and complete simple computations).
  • High School Diploma or equivalent.

PREFERRED EDUCATION, EXPERIENCE AND SKILLS:

  • Knowledge of modified diets principles and safe, sanitary food handling techniques.
  • Ability to work harmoniously with a variety of people.
  • Culinary Certification.

SHIFT:
Various days; various shifts
Flexibility is a MUST. Weekends and Holidays required

Job Type: Full-time

Pay: From $24.89 per hour

Benefits:

  • Dental insurance
  • Disability insurance
  • Health insurance
  • Paid sick time
  • Paid time off
  • Vision insurance

Experience level:

  • 3 years

Restaurant type:

  • Quick service & fast food restaurant

Shift:

  • 8 hour shift
  • Day shift
  • Night shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Weekend availability

COVID-19 considerations:
Requirements
The New York State Department of Health (DOH) has issued an order that all hospital personnel be fully vaccinated against COVID-19.

Ability to commute/relocate:

  • Stony Brook, NY 11794: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Culinary: 4 years (Required)

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)

Work Location: In person




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