Line Cook Job at Garnet Hill Lodge
The Log House Restaurant at Garnet Hill Lodge is looking for an evening LINE COOK . Must have ability to take direction, and work independently. Sauté, grill & knife skills required. Weekends and holidays are a must. Pay based on experience. Interviews will be scheduled with our Chef, Michael Crandall.
Job Type: Part-time
Benefits:
- Employee discount
Experience level:
- 1 year
Physical setting:
- Fine dining restaurant
Restaurant type:
- Fine dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Weekend availability
COVID-19 considerations:
All surfaces are sanitized regularly. Take-out offered.
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location
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