Job Title: Cook 1

Who We Are:

Four Seasons prides itself on the commitment to the Golden Rule philosophy, and strives to provide the best possible experience for both our guests and employees. To learn more about Four Seasons Hotels and Resorts, watch this exciting video: https://www.youtube.com/watch?v=lzq78MIkT2s&t=3s

Four Seasons Resort Scottsdale is a luxury hotel nestled in the foothills of Pinnacle Peak amid towering cacti, enriched with outstanding design and talent.

https://www.fourseasons.com/scottsdale/

https://www.instagram.com/fsscottsdale/

The Opportunity:

Four Seasons Resort Scottsdale is looking for a Cook 1 (All culinary levels welcome to apply here. Should you proceed, Chef will evaluate level during practical) who will be responsible for preparing culinary masterpieces that represent the exceptional service standards the company has built itself on. Our Cook 1’s are the leaders of the line and are looked to for guidance, creative input and direction. Our Cook 1’s service the restaurant outlets including Proof, Talavera, Onyx, Saguaro Blossom, Ocotillo Grill, Banquets, In-Casita Dining and our Employee Cafeteria.

Job duties include but are not limited to:

• Preparing food following recipe cards as well as following production, portion and presentation standards
• Completing mis en place and set up stations

Skills/Qualifications:

Ideal candidate will have:

• Great attitude as well 5-7 years previous culinary experience and/or culinary degree
• Must be able to multitask and work in a fast paced environment
• Valid Maricopa County Food Handler’s Card required
• Ability to work AM or PM shifts, weekends and holidays

Some Benefits Four Seasons Employees Enjoy Include:

• Energizing Employee Culture where you are encouraged to be your true self!
• Comprehensive learning and development programs to help you master your craft.
• Inclusive and diverse employee engagement events all year-round.
• Exclusive discount and travel programs with Four Seasons
• Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
• And so much more!

Visa Requirements:

US work authorization is required'
'
Work Remotely

• No

Job Type: Full-time

Pay: From $19.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Pet insurance
• Vision insurance

Physical setting:

• Fine dining restaurant
• Upscale casual restaurant

Schedule:

• 8 hour shift
• Weekend availability

Education:

• High school or equivalent (Preferred)

Experience:

• culinary: 5 years (Preferred)

Work Location: One location

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